English Mustard

English Mustard
An excellent accompaniment to beef, steaks, hotdogs, burgers, salads, soups, pizzas or dips.

  • Ingredients
  • Storage
  • Nutrients
  • Allergen
Water, mustard flour, modified starch, sugar, salt,spices, citric acid, acetic acid
Keep in dry and cool conditions. Once opened consume within 1 month. Stir well before use.
  per 100g
Engery 188Kcal
Protein 7.0g
Carbohydrates 19.0g
- of which sugars 9.8g
Fat 9.3g
- of which saturates 0.6g
Fibre 1.6g
Sodium 3.1g
This product is manufactured in a facility that processes nuts, tree nuts, dairy and mustard.
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